What is the recommended water temperature for a 3-compartment sink?

The recommended water temperature for a 3-compartment sink is important for effectively cleaning and sanitizing food contact items. A water temperature of 110 degrees Fahrenheit is ideal as it ensures adequate cleaning without being too hot for users to handle. This temperature comfortably helps to dissolve food particles, grease, and other residues while still being safe to touch, making the dishwashing process more efficient.

Using water that is too hot can not only cause injury to the person cleaning but may also lead to equipment or items being damaged. While warmer water can aid in removing stubborn residues, it’s crucial to strike a balance to maintain safety and compliance with health regulations. Overall, 110 degrees Fahrenheit promotes effective cleaning and sanitization while ensuring user safety.